Easy to use, very adaptable to any kind of demand, the batch-freezers by Staff Ice
System with manual extraction are provided with cutting edge technologies, wisely
connected with the using ease for every operator.
ADVANTAGES • Micromagnetic device for stopping the mixer before opening the cover. • Double cover for adding ingredients while the mixer is working.
• Vertical tank allows you to check state of mixing throughout the entire production cycle.
• Long-duration stirrer with rasp blade in polyethylene. All parts in contacts with the mix
or ice-cream are in stainless steel and in nontoxic material; all are easily accessible and
removable for cleaning.